Multicontextual correlates of adolescent sugar-sweetened beverage intake
نویسندگان
چکیده
منابع مشابه
The Association of Sugar-Sweetened Beverage Intake During Infancy With Sugar-Sweetened Beverage Intake
OBJECTIVES: To examine whether sugar-sweetened beverage (SSB) intake during infancy predicts SSB intake at 6 years of age. METHODS: A longitudinal cohort analysis of 1333 US children was conducted by using data from the 2005–2007 Infant Feeding Practices Study II and the 2012 Follow-Up Study at 6 years of age. The exposure variables were maternal-reported SSB intakes during infancy. The outcome...
متن کاملDietary salt intake, sugar-sweetened beverage consumption, and obesity risk.
OBJECTIVE To determine the association among dietary salt, fluid, and sugar-sweetened beverage (SSB) consumption and weight status in a nationally representative sample of Australian children aged 2 to 16 years. METHODS Cross-sectional data from the 2007 Australian National Children's Nutrition and Physical Activity Survey. Consumption of dietary salt, fluid, and SSB was determined via two 24...
متن کاملDietary Salt Intake, Sugar-Sweetened Beverage Consumption, and Obesity Risk
OBJECTIVE: To determine the association among dietary salt, fluid, and sugar-sweetened beverage (SSB) consumption and weight status in a nationally representative sample of Australian children aged 2 to 16 years. METHODS: Cross-sectional data from the 2007 Australian National Children’s Nutrition and Physical Activity Survey. Consumption of dietary salt, fluid, and SSB was determined via two 24...
متن کاملEmployment impact of sugar-sweetened beverage taxes.
OBJECTIVES We assessed the impact of sugar-sweetened beverage (SSB) taxes on net employment. METHODS We used a macroeconomic simulation model to assess the employment impact of a 20% SSB tax accounting for changes in SSB demand, substitution to non-SSBs, income effects, and government expenditures of tax revenues for Illinois and California in 2012. RESULTS We found increased employment of ...
متن کاملAssociation of δ¹³C in fingerstick blood with added-sugar and sugar-sweetened beverage intake.
A reliance on self-reported dietary intake measures is a common research limitation, thus the need for dietary biomarkers. Added-sugar intake may play a role in the development and progression of obesity and related comorbidities; common sweeteners include corn and sugar cane derivatives. These plants contain a high amount of ¹³C, a naturally occurring stable carbon isotope. Consumption of thes...
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ژورنال
عنوان ژورنال: Eating Behaviors
سال: 2018
ISSN: 1471-0153
DOI: 10.1016/j.eatbeh.2018.04.003